You won’t find catering in Atlanta that’s more fun than what we do. Our catering menu, designed for 15 people or more, features our most popular dishes including crawfish, seafood gumbo, alligator chili, jambalaya, étouffée, muffalettas and po-boys, fried seafood trays, and more. If you’d like, we’ll personalize a Cajun catering menu for you. We can package for pick-up, delivery, delivery and set up, or you can spring for our full-service catering that includes servers and bartenders. We’ve done birthday parties, office lunches, graduations, rehearsal dinners, receptions, and, of course, Mardi Gras parties (our strong suit).
Don’t forget we are the most authentic New Orleans restaurant in Atlanta (or this side of the Mississippi), and we can put on a crawfish boil or low country spread for you, available seasonally. Don’t have enough space? Ask about renting our place for your next party.