The Menu
Brunch Menu

Sunday 12pm – 3pm

If you’ve never had a true New Orleans style brunch you have to give ours a try! We serve up some classic Louisiana breakfast plates straight from the bayou. Shrimp and Crawfish taste even better in the morning!

Lunch & Dinner

Served Daily

Bringing the taste of New Orleans to Atlanta, Our Classic Louisiana style dishes and seasonal specials will keep you coming back!

Drinks Menu

Served Daily

Quench your thirst with our classic Louisiana style drinks!

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Is there new brackets ?

Now thru Wednesday buy an Abita Hop On and get a bracket in to win a sweet Abita Yeti cooler!
We’re flying the flag! Good luck boys!
Thursday means oysters on the half shell!!


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I want some bad!!

March 6th

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Oysters in the half shell today! $10 dozen.


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On Saturday.... oh hell Yes!

Boiled Crawfish Wednesday after 5! Buckets of Bud Light Special. See you tonight!
Taco Tuesday! Cajun Chicken Tacos w/ Jambalaya. Plus French Onion Soup.  Tecate for $2.95
It’s not raining in here. Come get your Brunch on.
Crawfish Season is Here! Wednesday’s after 5pm - Boiled Crawfish by the pound & Bud Light Buckets $16. Come on! #boiledcrawfish


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I'll skip the Bud but hellsyeah to the crawfish!

How much per lb?

Jake Candler

Thank you for your service Sir.

Were is the address

Brett Martin

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February 22nd

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Thanks to all our customers, employees, bands, vendors and the brave crawfish (who sacrificed their lives) for another outstanding Mardi Gras Crawfish Boil! Cheers!

Now Crawfish Boils Wednesday nights thru the season.
Fat Tuesday! Wasted Potential Brass Band playing live tonight @ 7!
Wasted Potential Brass Band Live Tuesday night!! Boiled crawfish all day long. $6 Hurricanes. Free Beads & Fun! Come on out!


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Oh yeah

It’s Mardi Gras Time! Boiled Crawfish all day Saturday!! $6 Hurricanes. $4 Abita 30-90. Free good times!


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See you guys in a bit!

Dr. John approves!

Wow look at them two lol congratulations fellas.

Seaux jealous!

I like the crawfish!

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Reminder this Saturday is the Mardi Gras Crawfish Boil! #Boiledcrawfish at 12. Live music @ 3pm. Fun all day.


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Bruh!!! They are shit man!!!

How much are the crawfish

We wouldn’t miss it!

Would love to be there for all that delicious food. Seafood my favorite!

We go every year! See you soon!

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Taco Tuesday!! Blackened Mahi Tacos with Jambalaya. Tecate just $2.95.
Taco Tuesday! Cajun chicken tacos with Jambalaya. Tecate just 2.95.  Today only!
The brunch is for sale today 11-3.
Chili+ Alligator = Damn that’s good.   Don’t miss it. Today only.
Taco Tuesday! Mahi Tacos w/Jambalya. Tecate cans $2.95. #joseboudreaux.
Oysters on the half shell today. Get ‘em while they last. Alligator Chili too.


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Cant wait to come back

January 17th

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Taco Tuesday! Pulled Pork Tacos with Jambalaya. Plus $2.95 Tecate all day! #Joseboudreax.
Game Day! Get your brunch on and watch the Saints geaux for a trip to Philly. Black and Gold to the Superbowl! #saints

January 12th

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It’s time for our 16th annual MARDI GRAS CRAWFISH BOIL!

-First Boiled Crawfish of the Season
-Live Music
-Hurricane and Beer Specials
- Beads, Beads, Beads
-General Debauchery

We will be partying all day Saturday the 10th and of course again in Fat Tuesday the 13th. Come bring in the season!!


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Love that place. Wonder if my friend still owns it? Claude

Raina Jones Martin Pitts Mayleen Hallers Candice Jones Sharon Rose Guyton

Mandy Ehrensperger

LaQuanta Austin

Where is this located

Any music???

Will check out

Send us an event reminder! We go every year and don’t want to miss!

Neil Carter

Melody Corbett Tomlin


The last time thay I attended one of these I almost killed me.

Going down to New Orleans early Friday morning for the weekend

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Everyday – Jagermeister & Fireball Shots – $4

Monday Abita Beers (excludes high gravity and selects) – $4

Tuesday – Taco Tuesdays Cajun-Mexi Fusion Food Special

Wednesday – Crawfish Boil Night
(Seasonal-Ask Server)

Thursday – Oysters on the 1/2 Shell Night*

Friday – Alligator Chili

Saturday – Select House Specialty Drinks $7 (ask your server)

Sunday – New Orleans Brunch (12-3) 


You won’t find catering in Atlanta that’s more fun than what we do. Our catering menu, designed for 15 people or more, features our most popular dishes including crawfish, seafood gumbo, alligator chili, jambalaya, étouffée, muffalettas and po-boys, fried seafood trays, and more. If you’d like, we’ll personalize a Cajun catering menu for you.


We can package for pick-up, delivery, delivery and set up, or you can spring for our full-service catering that includes servers and bartenders. We’ve done birthday parties, office lunches, graduations, rehearsal dinners, receptions, and, of course, Mardi Gras parties (our strong suit).


Don’t forget we are the most authentic New Orleans restaurant in Atlanta (or this side of the Mississippi), and we can put on a crawfish boil or low country spread for you, available seasonally. Don’t have enough space? Ask about renting our place for your next party.